Kitchen Attendant |
| Jun. 12, 2009 - Jul. 12, 2009 |
| Location: | Logan, UT |
| Employment Type: | Part Time |
| Department: | Kitchen |
| Description: | Kithcen Attendant(s) will be expected to prepare and cook Breakfast/Dinner, in a fast paced, buffet continental breakfast and lite dinner, maintain quality of all food items, and clean the kitchen daily. Maintain guest satisfication. Breakfast is Monday-Sunday, from 6:00 A.M. - 11:00 A.M. Dinner is Monday-Sunday, from 4:00 P.M. - 8:00 P.M. The hotel is open 365 days a year and operates 24 hours a day. As an Associate of MacCall you may be required to work any day or any shift depending on the needs of the guests and the hotel. All properties try to work with individual scheduling needs, but MacCall cannot guarantee hours or work schedules. |
| Duties: | Kithcen Attendant(s) will be expected to prepare and cook Breakfast/Dinner, in a fast paced, buffet continental breakfast and lite dinner, maintain quality of all food items, and clean the kitchen daily. Maintain guest satisfication |
| Qualifications: | Must be able to obtain a food handlers permit. |
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